Kirstie Alley Cause Of Death has been trending for many days on the internet. What was the real reason behind her death? We shall find out in the next paragraph.
Kirstie Alley Cause Of Death
This Monday, Kirstie Alley’s agent announced that she had passed away from colon cancer. Her death at age 71 was reported by the actor’s family on Monday, along with the statement that the cancer was “just recently detected.”
Alley’s children, True and Lillie Park, praised the medical staff at Tampa, Florida’s Moffitt Medical Center for caring for mom before she passed away. As well-known as she was on screen, people remarked that she was an even better mother and grandma.
A tweet from a Kirstie Alley fan about moaning her death.
Kirstie Alley, 71, cause of death after a brief battle with colon cancer that was only recently discovered. 💔😪#KirstieAlley #RIP #CancerAwareness #Cheers pic.twitter.com/9TLJBPaiD1
— ∼Marietta (@MariettaDaviz) December 7, 2022
What Is Colon Cancer?
According to the Colorectal Cancer Organization, 151,030 Americans are expected to receive a colorectal cancer diagnosis this year.
According to the Mayo Clinic, colon cancer typically starts as tiny, noncancerous cell clumps in the colon, the last section of the digestive tract before the small intestine. As healthy cells mutate, these cell clusters, known as polyps, can turn cancerous and cause colon cancer.
The polyps that form could be tiny and exhibit little if any, symptoms. As a result, routine screening tests are advised for persons 45 years of age and older in order to check for potential polyps, detect them, and remove them before they develop into cancer.
Signs Of Colon Cancer
According to the clinic, some signs of colon cancer include a change in bowel habits, such as constipation or diarrhea; rectal bleeding; blood in your stool; pain, such as cramps or gas; and unexplained weight loss.
According to the Mayo Clinic, colon cancer mainly affects older persons, however, it can strike anyone at any age. Risk factors include smoking, diabetes or obesity, and eating a low-fiber diet. Colon cancer risk is also higher for African Americans.
Other risk factors include a family history of colon cancer and a history of chronic inflammatory bowel illnesses such as ulcerative colitis and Crohn’s disease.
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Although the rates of this type of cancer have generally declined by roughly 1% annually, this is primarily due to the rate in older persons. According to the American Cancer Society, the rate has actually grown by 2% for those under 50 and by 1% for those between 50 and 64.
Individuals who are 45 years of age or older should discuss screenings with their doctor, such as stool tests or visual examinations like a colonoscopy. Risk can be reduced by maintaining a healthy weight and eating a balanced diet.
What To Avoid?
The Mayo Clinic advises exercising, using alcohol sparingly, eating a healthy diet high in fruits and vegetables, and giving up smoking.
According to the American Cancer Society, colon cancer treatment options include chemotherapy as well as surgery to remove polyps or cancerous cells.
The type of treatment needed will vary on the stage of cancer. For instance, stage II colon cancer has the potential to develop through the colon’s wall, necessitating partial colectomy surgery.
Chemotherapy could be used instead of surgery to treat stage IV colon cancer. A diverting colostomy, which involves cutting the colon above the level of the malignancy and joining the end to a skin incision on the abdomen to allow waste to exit, may occasionally be performed.
According to the American Cancer Society, the five-year survival percentage for localized colon cancer, which means there are no symptoms of the disease outside the colon or rectum, is 91%.
But, when colon cancer has spread to distant areas of the body, the five-year survival rate drops to 14%. Both the malignancy Alley had and the timing of her diagnosis are unknown.
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